What’s On Tap: Dan Lagueux of New England’s Tap House Grille
Website: New England’s Tap House Grille | Facebook
Sample Beer: a Saison brewed by our own Michael Hauptly-Pierce and his partner Doc Jones Tangled Up In Brugge
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Draft Pick of the Week: Old Stock Ale 2009 Cellar Reserve by North Coast Brewing
Old Stock Cellar Reserve is a small batch, limited release that has been aged in brandy barrels. The aging process gives this world-class beer added layers of complexity and flavor. Bottled in a 500 ml bottle with a cork and wire finish, it is a memorable drink that should be enjoyed as a unique offering.
Recommended serving temperature 60°
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